Sour Cream Spice Cake

Rhett House Inn - Sour Cream Spice Cake

 

 

 

 

  • 2 cups flour
  • 1 1/2 cups packed brown sugar
  • 1 cup raisins, cut up (optional)
  • 1 cup sour cream
  • 1/4 cup butter, softened
  • 1/4 cup shortening
  • 1/2 cup water
  • 2 teaspoons cinnamon
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon baking powder
  • 3/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 2 eggs

Mix all ingredients together on low speed for 30 seconds. Scrape bowl. Beat on high speed for 3 minutes scraping bowl occasionally. Pour into greased and floured round cake pans and bake a 350 degrees for 30 minutes or until a toothpick comes out clean.

Enjoy!